Sour Cherry Collins

A classic that needs no introduction, this version is red, bold and refreshing. Its flavour stands out thanks to DOuMIX? SQUEEZE NO ADDED SUGAR SOUR CHERRY, rounded off by DOuMIX? SYRUP AGAVE and finished with gin and soda. With a Sour Cherry Collins in your hand, you're sure to have a wonderful time.

INGREDIENTS
  • 4,5 cl Gin
  • 4 cl DOuMIX? SOUR CHERRY NO ADDED SUGAR SQUEEZE
  • 1,5 cl DOuMIX? AGAVE SYRUP
  • Soda
RECIPE | REALIZATION
  • 1Preparation technique: Shake & Double Strain.
  • 2 Place the ingredients and 2/3 basil leaves in a Boston shaker.
  • 3Shake vigorously and double strain (using a strainer and fine strainer) into a Collins glass filled with ice.
  • 4Add soda water and stir gently from the bottom up.
  • 5Garnish and serve.
PRODUCTS USED
DOuMIX? Syrup
Agave
DOuMIX? Squeeze
Sour cherry No added sugar
TIPS
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See also

Bloody Garibaldi
Tropical Paradise
Podium Sour